10:30 am – 11:30 am_ PANEL 3_CREATIVE LAB: EXPLORING FROM THE TABLAO
ANA MORALES. Dancer, bailaora and choreographer. National Dance Award 2022.
EDUARDO GUERRERO. Bailaor and choreographer. Madrid Region Culture Award in Dance 2024.
MARÍA MORENO. Bailaora and choreographer. Lorca Award for Best Female Flamenco Dance Performer 2024.
RUBEN OLMO. Dancer, bailaor and choreographer. National Dance Award 2015. Director of the Spanish National Ballet.
Moderator: Olga Baeza
11:40 am – 12:45 pm_PANEL DISCUSSION_ GASTRONOMY AS A STAGE ELEMENT
DAVID GARCÍA. Head Chef at Corral de la Morería
ARMANDO DEL REY. Director and co-ower of Corral de la Morería
LUÍS SUAREZ DE LEZO. President of the Royal Academy of Gastronomy
Moderator: Juan Luís Cano
1:00 pm – 2:00 pm _PANEL 4_70 YEARS OF TABLAO: A FUNDAMENTAL STAGE IN FLAMENCO HISTORY
CARLOS MARTÍN BALLESTER. Specialist in 78 rpm sound heritage, flamenco collector.
JOSÉ MARÍA VELÁZQUEZ – GAZTELU. Writer.
Moderator: Rafael Manjavacas
2:15 pm_ Performance: Olga Pericet, bailaora.
Plaza de Cibeles, 1
Underground: Banco de España
Train: Recoletos
Bus: 1, 2, 202, 5, 9, 10, 14, 15, 20, 27, 34, 37, 45, 51, 52, 53, 74, 146, 150, 203, Línea Expres Aeropuerto.